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Ratings & Reviews
Don't take our word for it, see what top critics think of our family-owned and estate-driven wines.
Brand | Item | Publication | Score | Review |
|---|---|---|---|---|
Palladino | Barolo 'Serralunga' 2006 | 92 | Here's a beautiful expression of Barolo with finely textured tannins, bright acidity, drying talc powder or mineral notes and tons of fresh berry and cherry intensity. This is a particularly refined and elegant wine that, when aged a few more years in the bottle, will pair with veal, pork or beef | |
Palladino | Barolo 'Serralunga' 2005 | 89 | Dense and ripe, this Barolo exhibits bright aromas of cherry, blackberry, spice, leather and wet earth. It has a thick, inky finish with loads of syrupy mocha on the close. The tannins are tight but are balanced to the acidity and the fruit and will soften with five more years in the bottle | |
Palladino | Barolo 'Serralunga' 2004 | 90 | Offers dried flowers, with strawberry and cherry aromas that follow through to a medium-to-full body, with a solid core of fruit and fresh vanilla oak. Has a medium, chewy finish. Best after 2012. 1,050 cases made |
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