top of page
Man reviewing wine 3.jpg

Ratings & Reviews

Don't take our word for it, see what top critics think of our family-owned and estate-driven wines.

Brand
Item
Publication
Score
Review
Roberto Sarotto
Barbaresco Riserva 2019
92
Cellar Selection! Like finding a hidden gem in Nonna's jewelry box, this Riserva sparkles with sophistication. Cranberries and pomegranate seeds mingle with forest-floor treasures, while the palate balances richness with refinement, offering waves of perfectly ripened fruit carried on a current of silky tannins. Drink Now - 2045
Roberto Sarotto
Barbaresco Riserva 2018
95
A stunning red with lush undertones of violets, dark chocolate cherries and fennel. The velvet-lined mouthfeel is memorable.
Roberto Sarotto
Barbaresco Riserva 2018
93
The 2018 vintage in the area around Alba — including Barbaresco, Barolo and Roero, most notably — was one that has become known for ripe, soft, early-drinking renditions of Nebbiolo due to serious heat and early ripening. The converse of this is that it doesn’t much seem like a “Riserva year” — though this is a wine that raises some second thoughts about that premise. It is indeed soft in texture, with silky tannins and open flavors, yet there’s no hint of over-ripeness here. That’s a key point, especially in vintages such as 2018, because many vintners in the area start their Riserva wines by leaving fruit that’s directed toward these bottlings for a week or longer before harvesting. Sometimes that works wonderfully well, and sometimes it leads to sub-standard wines even from otherwise excellent producers. The upshot is that Riserva isn’t a reliable category from Barbaresco, Barolo or Roero, and yet this is a very successful specimen of the breed. Situated in physical terms between light- and medium-bodied for Nebbiolo, it shows very nicely interlaced aromas and flavors of red cherries and berries, delicate spices, very subtle oak influence, and savory undertones recalling wild mushrooms. Delicious.
Page 1 of 1
bottom of page