Region: Toscana
Appellation: Chianti
Wine Type: Red Wine
Varietal(s): Sangiovese 95%, Ciliegiolo 5%
Alc %: 13%
In the Glass: It’s a well-structured, smooth wine, with soft tannins and distinct notes of red fruit.
Food Pairings: It may be paired with a wide variety of foods, from first course dishes and hearty soups to roasts and pizza….what’s most important is to drink it in good company
