In 2018, within the project of a whole company restructuring that we called “Secondo Tempo” (= “second half”, like in a football game), we launched two new products that differed from our traditional wine production: a white and a red Vermouth. These kind of products show our commitment to explore new path which follow the modern times, but at the same time remaining anchored to our mission of pushing onward the experimentation with the Verdicchio grape. In fact, by law min. 75% of the Vermouths have to be wine, and in order to elevate their quality we decided to use our DOC Verdicchio to add them complexity and ageing potential.
Verdicchio is one of the noble grapes of Italy, often called “the Chablis of Italy” (cit. Jansis Robinson) due to its minerality, complexity and great ageing potential, in some cases up to 25 years.
